

News
Using donated baking tart crusts to make fruit tarts, it’s environmentally friendly and delicious!
2024-02-21
Food Commons Foundation and the district partnering teams always receive diversified excess food donation. Earlier, the Food Common @NT (Yeun Long and Tin Shui Wai)’s Tin Shui Wai Community Development Network had received the donation of baking tart crusts via Feeding Hong Kong. The team had decided to share those baking tart crusts with a secondary school in Tuen Mun and made the delicious fruit tarts by those potential abandoned food during their home economics lesson. The teachers and students were happy with practising environmentally friendly measure by making use of the leftover food to make delicious desserts.

Apart from collecting and sharing the leftover food from wet markets and stores, the team of Food Common @NT also organises educational activities on cherishing food, to allow the seeds of food wise germinating in our daily lives. We welcome the corporations and groups joining us together to hold food wise campaigns, and, start the green living. In consideration of commercial operation, even though large amounts of food are still safe to eat, they are required to be abandoned due to the limitation of storage. Should there be any food donation, please feel free to contact us via 23360678 / 54002320 (details please refer to the "comments"). Let's reduce the wastage and help those in need. Thank you!
*Food Commons @ NT food collection and sharing project is funded by Tsu Te Kian Charitable Trust